Vermouth

MARTINI Extra Dry vermouth was launched, with great international success, on New Year's Day in 1900. The Company had been experimenting with the production of dry vermouth since 1890 in some foreign countries, such as Cuba, in order to compete with the...

Lionello Stock’s original recipe for Stock Vermouth is based on a combination of fortified Italian table wine with more than 50 delicately infused natural herbs, spices, roots and seeds. This traditional process is still used to create an incomparable...

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A blend of high quality red wine and essences of herbs and spices, creating a delicate and balanced refreshing drink, a slight sweetness balances with herbal bitterness. Serve on its own or mixed. ; Size:-750mlBottle

MARTINI Extra Dry vermouth was launched, with great international success, on New Year's Day in 1900. The Company had been experimenting with the production of dry vermouth since 1890 in some foreign countries, such as Cuba, in order to compete with the...

Blend of dry white wines macerated with botanicals including Roman chamomile and gentian from France, bitter orange peels from Tunisia and nutmeg from Indonesia. Appearance: Clear and bright. Aroma: Herbal aromas balanced with subtle floral notes and...

Made from a combination of Italian table wine, Italian brandy, and infused with a variety over 50 botanicals to create a flavorful, sweet vermouth. Mix with bourbon for a delightful Manhattan.